The restaurant is not the foodstuffs of the restaurant ...ce was a gift from the beginning to the end of the meal. The freshness of food, flavor and the dressing of each met are worthy of the greatest star restaurants. BRAVO

La Table de Cassan

The hotel is very comfortable and very comfortable.

C&#39;est toujours un plaisir de d&eacute;jeuner &agrave; la Table de Cassan. Le menu du jour &eacute;tait d&eacute;licieux et fin, bien pr&eacute;sent&eacute; et le service parfait pour un prix tr&egrave;s raisonnable.

La cuisine est d&rsquo;une tr&egrave;s bonne qualit&eacute;. Les plats sont bien travaill&eacute;s. Il y a un menu enfant avec des plats frais et cuisin&eacute;s ( &ccedil;a change du steak frite ou nuggets). La serveuse tr&egrave;s gentille et profesionnelle. Je recommande vivement

The kitchen is of very good quality. The dishes are well worked. There is a kid menu with fresh and cooked dishes (it changes du frite ou nuggets). The very gentle and professional serve. I strongly recommend

Accueil tr&egrave;s sympathique, service irr&eacute;prochable. C&rsquo;est vrai que la salle m&eacute;riterait un peu plus de refinement mais ce qui compte surtout c&rsquo;est de qu&rsquo;il y a dans l&rsquo;assiette et c&rsquo;&eacute;tait d&eacute;licieux ! L&rsquo;entremet de paleron, une superbe d&eacute;couverte et le saumon en cro&ucirc;te de ch&acirc;taigne sublime ! Les plats sont g&eacute;n&eacute;reux. Il faudra revenir pour tester les desserts car nous n&rsquo;avions plus faim. Merci pour la petite bougie pour mon amie qui f&ecirc;tait son anniversaire alors que nous n&rsquo;avons pas pris de dessert. &Agrave; refaire !

The room was very comfortable, the room was very good. The dish is a nice dish, a great discovery and the salmon in a sublime crust! The dishes are generous. Thank you for the little candle for my friend who celebrated her birthday when we didn&#39;t take dessert.

Nous avons r&eacute;serv&eacute; suite aux diff&eacute;rents avis positifs pr&eacute;sents sur internet et nous n&#39;avons pas &eacute;t&eacute; d&eacute;&ccedil;u !!L&#39;accueil et le service &eacute;tait impeccable.Nous avions choisi le menu &quot;les yeux ferm&eacute;s&quot; qui consiste &agrave; ne pas savoir ce que l&#39;on va avoir comme plat.Et nous avons &eacute;t&eacute; conquis. Les plats &eacute;taient parfaits, les diff&eacute;rents ingr&eacute;dients &eacute;taient d&#39;une excellente qualit&eacute; et les saveurs parfaitement &eacute;quilibr&eacute;es pour chacun des plats que nous avons eu.Tout a &eacute;t&eacute; parfait.C&#39;est une vraie belle exp&eacute;rience que nous conseillons !! Nous y reviendrons assur&eacute;ment si nous repassons par l&#39;Isle Adam.

We have reserved the various positive opinions on the Internet and we have not been disappointed !! The reception and service were perfect. We chose the &quot;closed eyes&quot; menu that consists of not knowing what to be like a dish. And we were conquered. The dishes were perfect, The various ingredients were of excellent quality and the perfectly balanced tastes for each of the dishes we had.Everything was perfect.This is a really nice experience we advise !! We will certainly return to it if we go through the Adam Island.

C&rsquo;&eacute;tait une premi&egrave;re pour nous, qui nous a convaincu. La note &eacute;mise par les autres avis est bien m&eacute;rit&eacute;e. Une cuisine raffin&eacute;e et &lsquo;douce&rsquo; par ses saveurs de m&eacute;langes subtils. Vraiment ravis de notre soir&eacute;e de l&rsquo;entr&eacute;e au dessert. Dommage que nous ne soyons que de &acute;passage&rsquo; mais heureuse d&rsquo;avoir fait d&eacute;couvrir &agrave; nos invit&eacute;s. Un &eacute;tablissement &agrave; l&rsquo;accueil chaleureux et sympathique. Des mets d&eacute;licats. Un vrai bonheur. Bravo au chef.

It was a first for us, who convinced us. The note issued by the other opinions is well deserved. A refined and &lsquo;soft&#39; cuisine by its taste of subtle mixes. Very happy for our evening of the entrance to the dessert. Sorry we are only de ́passage ́ but happy to have made our guests discover. A hotel &agrave; l&#39;accueil chaleureux et sympatique. Des mets d&eacute;licats. Un vrai bonheur. Bravo au chef.

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Exquisite food, top service. The only pity is the ventilation system in the restaurant doesn&rsquo;t seem strong enough. The cooking smell stays in the restaurant.

It was my last meal in Paris and I wanted to enjoy some Lebanese food.  The owner was charming and attentive.  The food was excellent and reminded me very much of traditional dishes my extended family would make. I loved everything, and if/when I come back to Paris, I will support this delightful establishment.

One of the few authentic Corsica-style restaurants in Paris is not ordinary at first. At the end of the garden, the other is the Louvre. The stone used for interior decoration dates back to the 17th century. Fore dishes, roasted peppers are recommended for fresh sardines and olive oil raw beef slices. Corsica cuisine is characterized by fish, so the main course is not to be missed by the restaurant chef&#39;s cooking of salmon or salmon. Dessert with dark chocolate.

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